DJ'S SEAFOOD & STEAKS MENU - DiamondJacks Casino & Hotel
steak, mashed potatoes, and broccoli

DJ’S SEAFOOD & STEAKS MENU

Commitment & Value – You won’t find it on the menu, but it’s in everything we serve.

Baked Potato Soup | Cup $4 | Bowl $6

Crawfish Étouffée | Cup $6 | Bowl $8

Shrimp Cocktail | $12

Crab Cakes | $14

Louisiana BBQ Shrimp | $16

Firecracker Shrimp Basket | $12

Char-grilled Oysters 1/2 Shell | 1/4 Dozen $10 | Dozen $18

Cajun Baked Potato with Crawfish Étouffée | $11

Fried Shrimp Baked Potato | $9

Pulled Pork Baked Potato | $8

Served with a choice of one side

Filet | 7 oz. | $33

Ribeye | 14 oz. | $35

New York Strip | 14 oz. | $29

Add six shrimp, fried or sautéed, to any steak | $5

Platters are served with house fries plus one side. All other seafood selections are served with two sides.

Shrimp & Catfish Platter | $24

Shrimp Platter | $19

Catfish Platter | $18

Redfish Orleans | $19

Grilled Catfish | $17
lemon butter and crab meat sauce

Shrimp Pasta Alfredo | $19
with side salad

Served with a choice of two sides.

Chicken Fried Steak | $12

Cajun Cornish Hen | $16

Pasta Primavera | $15

Chicken Tenders | $12

Pork Chops | $14
fried or grilled

Pot Roast | $12

Cajun Cheesecake | $8
caramel glaze, pecan sprinkle

Hot Fudge Brownie | $8
a la mode, brownie served hot

Carrot Cake | $8
with a cream cheese glaze

House Salad | $5

Baked Potato | $5

Mashed Potatoes | $5

House Fries | $5

Green Beans | $5

Steamed Vegetable Medley |$5

Skillet Corn | $5

Red Beans | $5

Dirty Rice | $5

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